Souper Saturday: Tortilla Soup

Credit to http://www.yourhomebasedmom.com/tortilla-soup/

Prep Time: 20 minutes

Cook Time: 1 hour, 30 minutes

Total Time: 2 hours

Yield: Serves 8

Ingredients

• 1/4 C olive oil
• 3 cloves garlic, minced
• 1/2 large onion, chopped
• 2 Tbsp dry parsley
• 1 (4oz) can chopped green chilies
• 1 12 oz. can stewed tomatoes
• 1 12 oz. can beef broth
• 2 12 oz. cans chicken broth
• 2 C tomato sauce
• 1 12 oz. can corn, do not drain
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp salt
• 1 tsp pepper
• 1 Tbsp Lea & Perrins Worcestershire sauce
• 1 1/2 Tbsp Lea & Perrins steak sauce
• 1 C water
• 5 C shredded chicken (1 rotisserie chicken)
• 2 C cheddar cheese, grated
• tortilla chips
• sour cream

Instructions

• Saute onions, garlic and parsley in olive oil.
• Add all ingredients except chicken, cheese, chips and sour cream.
• Simmer slowly, covered for 1- 1 1/2 hours.
• Add chicken and warm.
• To Serve: Add soup and top with chips, cheese and sour cream

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Have a "Souper Saturday"!

TMN Blog Editor